#Allergens in breaktime chocolate chip cookies free
INGREDIENTS: Ground Almonds (Nuts), Butter ( Milk, salt), Sweetener: Erythritol, No Added Sugar Chocolate Chips (72% Min Cocoa Solids)(cocoa Mass, Sweetener: Xylitol (25%), Cocoa Butter, Emulsifier: Sunflower Lecithin), Free Range Egg, Soluble Fibre: Inulin, Vanilla Essence (mono-propylene Glycol, Water, Natural Flavouring, Colour: Caramel E150a), Raising Agent (Sodium Dihydrogen Diphosphate, Sodium Bicarbonate, Calcium Sulphate), Salt, Xanthan gum.
however, people with food sensitivities or allergies may want to avoid artificial. STORAGE INSTRUCTIONS: Refrigerate on arrival. Artificial flavors are not necessarily bad for you from a health perspective. Approximately 38g in weight per portion*.Low sugar, 0.7g naturally occurring sugars per portion*.Low carb, 2.7g impact carbs per portion* Find Out How Many Calories Are In Breaktime Chocolate Chip Cookies, Good or Bad Points and Other Nutrition Facts about it.NB: The chocolate chips in these cookies contain XYLITOL which is extremely harmful to pets, especially DOGS! Positively bursting with chocolate chips, these have a wonderful buttery flavour and a crispy and yet chewy texture. There are 9 major FDA identified allergens, which may be of concern to our customers: Wheat (and Gluten also included though not an allergen), Tree Nuts, Peanuts, Milk, Soy, Egg, Fish, Crustacean Shellfish and Sesame. Pop one of these individually wrapped cookies into your bag for work, for a journey, or for tea break time. Below is a list of our national menu items with allergens identified.
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